Touchless Chopsticks
The hygienic, high-tech utensil of the future
by Michael Joyner MD, creator of Touchless Flatware™
Prevent the spread of germs and viruses in style
Touchless Chopsticks are a novel solution to keep the utensil tips from touching the table. They’re designed by a renowned hand surgeon to be more hygienic, easier to handle and harmless to the environment. Let’s face it: recurrent viruses like COVID-19, SARS and MERS have plagued society for a decade. Placing utensils on a contaminated surface can make you terribly sick or cost you your life. Touchless Chopsticks alleviate those fears and your risk—one stylish dining experience at a time.
Key product features
Unique design keeps tips off the table
Tapered, ergonomic design for an easier grip
Reusable
Great for sushi and other Asian cuisines
ASTM standards have been adopted. For more information, visit ASTM.org.
Go Touchless!
At last, a unique way to safeguard friends and family from germs. Our patented “Touchless” design elevates the chopstick tips from germy tables to promote better health. Plus, the tapered, ergonomic design was invented by a hand surgeon for an easier, more secure grip. Whether you cook at home, order takeout or get food delivered, Touchless Chopsticks will help keep you and loved ones safe. They’re reusable when you hand-wash them with soap and hot water.
Vital product benefits
Promote safety, dexterity and sustainability
Helps customers avoid table germs
Puts less pressure on customers hands
Reusable and Dishwasher safe
Mindful and economical
An ideal solution for food service and health care
Whether you run an eatery, catering service, hospital or senior-care facility—Touchless Chopsticks will help prevent the spread of germs. Offering them to customers will reduce your liability for illness and may reduce your liability claims. They also eliminate the need for costly chopsticks stands (or rests) and the need to wash them repeatedly. This will save your organization resources such as water, labor and time. When customers see how proactive you are, your image will improve and you’ll be positioned as a health safety leader. Then, the only thing that may go viral is the good will you’ll create. All of which will help your organization realize even greater success. Take charge and fortify your facility today. Go Touchless!
Fortify your Food Service
Photo Gallery
Articles on Touchless
How a hand surgeon was inspired to invent the Chopsticks of the Future.
Read more..Blog Release
Applications & Industries
Touchless Chopsticks can benefit so many
- Family Meals
- Restaurants
- Food Trucks
- Hospitals
- Cooking Classes
- Home Entertaining
- Caterers
- Sushi Bars
- Nursing Homes
- Event Planners
- Take-out Delivery
- Personal Chefs
- Restaurant Suppliers
- Retirement Homes
- Chef Demonstrations
The Ultimate Benefactors
Go Touchless! Be Touchless! Live Touchless!
History of Chopsticks
A salute to human innovation from the past
Chopsticks were invented in ancient China, likely before the Shang dynasty (1766 - 1122 BC). Some believe they can be traced all the way back before the Xia dynasty 9,000 years ago. The earliest evidence of their existence are six chopsticks made of bronze, 10 inches long and almost a half-inch wide. These rare artifacts were excavated from the Ruins of Yin near Anyang (Henan) and date roughly to 1200 BC. It is believed they were used for cooking. The earliest known written reference of chopsticks comes from the Han Feizi, an ancient text written by political philosopher Han Fei (c. 280–233 BC).
See the entire line of Touchless Flatware™
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Change the world now with Touchless Chopsticks
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